Sunday, August 31, 2014

Cabbage Skillet

I posted in my menu plan that we were having Cabbage Skillet for dinner one evening this week. Lena commented asking what that was. I actually had thought I posted this recipe already but I guess not :(  So anyway here it is:

1 lb browned and drained hamburger 
1/2 a cabbage chopped ( I have used green cabbage and purple. Both are good)
1 can, drained Italian diced tomatoes or 1 can regular diced tomatoes drained plus Italian seasoning to taste. ( I have used both depending on what I have)
Salt and Pepper to taste.

Add all ingredients to skillet and cook until the cabbage is the texture you like :) 

Easy Peasey! 

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